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About Dilli-75

Greetings to all, Our restaurant is serving both Chinese and Tandoori food offers a unique fusion of flavors from two distinct culinary traditions. The Chinese menu typically includes popular dishes like sweet and sour chicken, fried rice, chow mein, spring rolls, and dumplings, with a focus on bold flavors, stir-frying techniques, and savory sauces. On the other hand, the Tandoori section features dishes prepared using the traditional tandoor oven, known for imparting smoky flavors to items like chicken tikka, seekh kebabs, naan,etc. This type of restaurant is ideal for customers seeking variety in their meals, offering the best of both Eastern and Indian cuisines.

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